Work Week Menu Plan: Back to Work & School

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by Renae Chiovaro on January 6, 2014

My boys and I have enjoyed our Christmas break with 17 days off work and school! It’s back to reality this week though. I did cook on Sunday to try to prepare for the week. I figured it might be a rough week since we are out of routine!

Sunday I made:

Baked Meatballs (4 packages put in freezer for future)

Marinara Sauce (2 packages for freezer for future)

Roast Beef (Dinner Sunday and leftovers will be used on Tuesday)

Venison Jerky (Recipe coming soon! This is just for snacks)

If you are new to Menu Planning, check out my tips on creating a menu plan.

Monday- Meatballs and Spaghetti

Tuesday- Beef Stroganoff, broccoli

Wednesday- Slow Cooker Southwest Chicken Recipe

Thursday– Homemade Pizza (use leftover marinara sauce)

Friday– Italian Sausage w/ Basil Tomato Cream Sauce Recipe

What is on your menu this week? If you need inspiration, checkout my recipe index!

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Renae Chiovaro

Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.