Stuffed vegetables,gemista, are a delicacy of Mediterranean cuisine—-at least for those of us that love vegan dishes—or almost vegan dishes if we pair them with creamy, tasty Feta cheese! Many different vegetables can be stuffed—-peppers, squash, eggplant, and more. Bell […]
Read the full article →Stuffed Vegetables: Gemista
This post may contain affiliate links. See my disclosure policy for more details.February 26, 2015
A Juicing Neutralizer: Cucumbers
This post may contain affiliate links. See my disclosure policy for more details.February 24, 2015
Cucumbers are perfect to add to many juices whether they are cleansing juices or green juices—sweet or more bitter—add cucumbers to act as a neutralizer! Cucumbers are called vegetables but they are really fruit. More importantly they are almost 100% […]
Read the full article →Cilantro Lime Rice Recipe
This post may contain affiliate links. See my disclosure policy for more details.February 23, 2015
Revamping menu staples with a simple twist on a simple dish can make all the difference when planning your menu for the week or the month. Bring some fun flavor to meals that might be becoming a little too typical. […]
Read the full article →Roasted Cauliflower Bites Recipe
This post may contain affiliate links. See my disclosure policy for more details.February 21, 2015
Cauliflower is such a versatile vegetable. It can be served so many ways! I admit that I have never been a huge fan of raw cauliflower. However, roasted cauliflower has become my go to vegetable as of late. Roasted cauliflower […]
Read the full article →Homemade Naan Recipe
This post may contain affiliate links. See my disclosure policy for more details.February 19, 2015
Naan is a wonderfully moist, soft and delicious Indian flatbread easily recognizable by the brown bubbles that decorate its surface. They can be used to make personal pizzas, breadsticks, torn into pieces and dipped in your favorite dipping oil or […]
Read the full article →How to Cut a Bell Pepper
This post may contain affiliate links. See my disclosure policy for more details.February 18, 2015
Our local grocery store always has peppers on the clearance isle for $0.99—for a mixture of four green, red, yellow, and/or orange peppers. Peppers are a great staple to have on hand. They are easy to wash, slice, and eat […]
Read the full article →Storage Matters: Leafy Greens
This post may contain affiliate links. See my disclosure policy for more details.February 17, 2015
If you’re still working on your new year, new YOU goals—-and incorporating more leafy greens into your diet, you must have surely noticed that these gems tend to spoil quickly if they are not stored properly. To store your greens, […]
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