Is it really Monday? The weekend seemed to fly by- I guess that’s what happens when the calender turns to December!
If you are new to Menu Planning, check out my tips on creating a menu plan.
Monday- Hamburgers and Sweet Potato Fries
Tuesday- Pork Loin, Green Beans, Copycat Parmesan Pasta Roni
Wednesday- Taco Salad
Thursday– Vegetable Couscous with leftover pork loin
Friday– Out to dinner with hubby! (A rare treat!)
What is on your menu this week? If you need inspiration, check out my recipe index!
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Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.
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