Need a quick healthy lunch? Give this recipe a try and thank me later.
You could also serve these pinwheels as an appetizer! They are very colorful!
Sweet Pepper & Hummus Pinwheels Recipe
Author: Ashley
Recipe type: Appetizer
Ingredients
- 2 12” burrito sized tortilla shells (any flavor you desire)
- 1⅓ cup Hummus, original flavor, divided (2/3 cup for each wrap)
- 4-5 sweet peppers, seeds removed and thinly sliced (red, orange & yellow)
Instructions
- Spread ⅔ cup of hummus over entire tortilla shell (be sure to get all the way to the edges).
- Sprinkle with sliced peppers like you would the toppings on a pizza!
- Tightly roll up, slice into approximately ½” thick slices and then lay each slice face-side up on a platter.
- Serve & enjoy!
Notes
: Experiment with different flavors of tortillas & hummus to find just the right combination for you!
Make sure you check out my other easy recipes in my recipe index!
This recipe may be linked at I Should Be Mopping the Floor, Two Maids Milking, The Saturday Evening Pot, Permanent Posies, 33 Shades of Green, Blackberry Vine , Polka Dots on Parade, Southern Lovely, Crystal & Comp, Tatertots & Jello
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Ashley is a happily married stay at home mom to a beautiful little girl and a little boy. Ashley and her husband come from a small town and enjoy the simple pleasures in life, like GREAT FOOD. They love to try out new recipes and experiment in the kitchen together, but also enjoy reading, painting and photography.
Latest posts by Ashley @HowtoHaveitAll (see all)
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I’ve been snacking on Sabra Supremely Spicy hummus and baby carrots. I think it would be PERFECT for this recipe!