Strawberry Apple Salsa With Cinnamon Tortilla Chips Recipe

We had some apples to use up from our apple picking adventure. I came across a fruit salsa dessert recipe and decided to make something similar. This fruit mixture would be great on pancakes or waffles!

Strawberry Apple Salsa

2 Medium Apples, peeled and diced
1 Cup Strawberries, Diced
1 teaspoon Lemon Juice
2 Tablespoons Brown Sugar, packed
2 Tablespoons Apple Jelly
Dash of Cinnamon

Mix diced apples and strawberries together and add lemon juice. In a separate bowl mix brown sugar, apple jelly and cinnamon. Pour mixture over fruit. Fold sauce in gently.

Cinnamon Tortilla Chips

4 Flour Tortillas
1 Tablespoon Butter
1 Tablespoon Granulated Sugar
1/2 teaspoon Cinnamon

Preheat oven to 350 degrees.

Butter the tortillas. In a bowl combine sugar and cinnamon. Sprinkle the sugar and cinnamon mixture over the buttered tortilla. Take a pizza cutter or knife and cut the tortilla into triangles. Bake at 350 degrees for 10-12 minutes or until golden brown and crisp.

Serve the Strawberry Apple Salsa with the Cinnamon Tortilla chips! You could also use the Cinnamon & Sugar Pastry recipe if you don’t have tortillas.

Tips

• Try using different fruit. Oranges and kiwi would also be good additions.
• Use a different type of jelly if you don’t have apple jelly on hand.
• Use Splenda instead of real sugar. I used Splenda brown sugar and it still tasted great!

Make sure to check out my other easy recipes!

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Renae Chiovaro

Renae is a married working mom of two handsome boys. She works as a registered dental hygienist by day and blogs here at How to Have it All by night. She enjoys cooking from scratch, working in her vegetable garden and functional training.

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