Breakfast is my favorite meal of the day; I love it & I love all different varieties of breakfast foods, but on a cold blustery winter morning I love oatmeal most of all!!! Try this recipe for a great tasting start to your morning!
Pumpkin Pie Oatmeal Recipe
Author: Ashley
Recipe type: Breakfast
Ingredients
- 2 cups water
- 1 ¾ cups Old Fashioned Rolled Oats
- Dash of salt
- ¾ cup pure pumpkin puree (not pumpkin pie filling)
- 2 tsp. pumpkin pie spice
- ½ tsp. cinnamon
- ¼ cup brown sugar
- Maple syrup (optional)
- Pecans (optional)
Instructions
- Bring 2 cups of water with a dash of salt to a boil over high heat in a medium saucepan.
- Once boiling add old fashioned oats, reduce heat to medium and cook for 3-4 minutes stirring occasionally.
- Add pumpkin puree, spices and sugar and cook for an additional 1-2 minutes to heat through and meld flavors.
- Remove from heat, distribute into individual servings and top with drizzle of maple syrup and a handful of pecans if desired.
- Serve & Enjoy!
Notes
* Add milk if desired before serving.
* For variety or depending on preference drizzle on hot caramel sauce rather than maple syrup.
Make sure you check out my other easy recipes!
This recipe may be linked at I Should Be Mopping the Floor, Two Maids Milking, The Saturday Evening Pot, Permanent Posies, 33 Shades of Green, Blackberry Vine , Polka Dots on Parade, Southern Lovely, Crystal & Comp, Tatertots & Jello
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Ashley is a happily married stay at home mom to a beautiful little girl and a little boy. Ashley and her husband come from a small town and enjoy the simple pleasures in life, like GREAT FOOD. They love to try out new recipes and experiment in the kitchen together, but also enjoy reading, painting and photography.
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[…] National Oatmeal Month! Order yours today and try out Ashley’s Pumpkin Oatmeal Recipe! The oatmeal was delivered in a Bob’s Red Mill Cardboard box & then placed in an Amazon […]